Ingredients:
Exquisitarium Reference: 4305 Pig’s Trotters Roll
Preparation
We cut the pig’s trotter roll into 2-centimeter thick slices, we passed them through a non-stick frying pan until they were very crispy on both sides.
Ingredients:
Exquisitarium Reference: 27402 Pulled beef tail.
Preparation
Previously, we placed the tray of pulled beef tail in the microwave for 5 minutes if we took it directly from the freezer.
Ingredients:
Exquisitarium reference: 26712 Pulled chicken
Preparation
Previously, we placed the tray of pulled chicken in the microwave for 5 minutes if we took it directly from the freezer.
Ingredients:
Reference Exquisitarium: 26712 Pulled chicken
Sònia Plana, manager of Exquisitarium S.L, has been recognized as the winner of the territorial phase of the ‘CaixaBank 2023 Women Entrepreneurs Awards’ in the Catalunya territorial management. These annual awards, organized by CaixaBank, aim to highlight the talent and professional excellence of businesswomen throughout Spain, as well as foster networks of contacts among leading executives worldwide.
Reference: 3701 Fried milk
Ingredients:
Reference: 18822 Curly kale and Quinoa salad
Ingredients:
Continue reading “Quinoa and curly kale salad with spinach chips and purple potato chips”
Reference: 2177 Ham hock slab
Ingredients:
Reference: 2842 Veal and piquillo pepper bombs
Ingredients:
Continue reading “Veal amn piquillo pepper bombd and potatoes Sastret’s”
Reference: 27402 Pulled oxtail
Reference: 18652H caramelized onion
