The world of the food sector has an appointment in Barcelona in the next few days. From the 04th to the 07th of April, the ALIMENTARIA Fair will bring together producers and distributors of the food industry, making it a magnificent showcase for the world. From Exquisitarium we do not want to miss this event.
At Exquisitarium we have put all our trust in Rational technology, which is why our collaboration began in 2008 when we acquired our first oven and since then our company has always continued to work hand in hand with Rational.
From the beginning of the process of creating a product in the R+D+I department, the use of Rational equipment is taken into account at all times from the start, during the production and final regeneration of the product, therefore Rational technology has a very important weight, as it is the main element that our R+D+I team relies on.
Exquisitarium would like to let you know that after a period of adaptation and hard work, we have been awarded gluten-free certification for a wide range of our products.
The crossed-grain seal is one of the certifications awarded by the European Licensing System (ELS or the Crossed Grain Trademark) according to the AOECS Gluten-Free Standard, thus allowing for the use of the crossed-grain symbol registered by the Association of European Coeliac Societies (AOECS). This is one of the most important guarantees people with celiac disease have, letting them know that the product they are consuming is completely safe.