Cannelloni with fresh pasta al dente and a creamy filling with an intense mushroom flavor that follows the most traditional recipes and processes, made entirely by hand. We have individual portions under code 1622 or as a set of 3 units with Béchamel sauce under code 16222. We also have a set of 20 units with Béchamel sauce and cheese to cook au gratin under code 16229.
Cod. 1622; OVEN Cover with desired ingredients, bake, and cook au gratin Cod. 16222; MICROWAVE: Without thawing, poke holes in the top of the container at different points and heat directly in the microwave for 9 minutes at 800 W. OVEN: Remove the plastic film and tray and place the same aluminum tray in the oven at medium heat (200ºC/400ºF) for 15 minutes. You can top them off au gratin. Cod. 16229; OVEN: Place the same aluminum tray in the oven at medium heat (200ºC/400ºF) for 15 minutes. You can top them off au gratin.