Description
Cannelloni with fresh pasta al dente and a creamy filling with an intense mushroom flavor that follows the most traditional recipes and processes, made entirely by hand. We have individual portions under code 1622 or as a set of 3 units with Béchamel sauce under code 16222. We also have a set of 20 units with Béchamel sauce and cheese to cook au gratin under code 16229.
OVEN
MICROWAVE
Code 1622; Cover with the desired ingredients, bake and grill until reaching 74ºC in the center of the product. Code 16222; MICROWAVE: It is not necessary to defrost previously, pierce the top of the container at different points and heat directly in the microwave for 8-9 minutes at 800W. OVEN: Remove the film and the plastic tray and place with the same aluminum tray at medium height at 200°C, for about 20 min. Heat until reaching 74ºC in the center of the product in both cases. The gratin function can be finished. Code 16229; Previously thawed: OVEN: Remove the film and place with the same aluminum tray at medium height at 200°C, for about 20 min. until reaching 74ºC in the center of the product. The gratin function can be finished.
