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Home
About us
WHAT WE DO
Our History
Our philosophy
Product
Service
C.S.R.
Catalogue
Novelties
Appetizers and Tapas
Fried Potato Balls and Fritters
Qrunchy Bits and Puff Pastry
Croquettes
Defrost
Burgers
Other Appetisers and Tapas
Starters
Rice
Lasagne and Pasta
Stews
Cannelloni
Sauces
Other Starters
Mains
Meat
Fish
Sauces and Sides
Dessert
Dessert
WHAT ARE YOU LOOKING FOR?
News
Recipes
Contact
Home
About us
WHAT WE DO
Our History
Our philosophy
Product
Service
C.S.R.
Catalogue
Novelties
Appetizers and Tapas
Fried Potato Balls and Fritters
Qrunchy Bits and Puff Pastry
Croquettes
Defrost
Burgers
Other Appetisers and Tapas
Starters
Rice
Lasagne and Pasta
Stews
Cannelloni
Sauces
Other Starters
Mains
Meat
Fish
Sauces and Sides
Dessert
Dessert
WHAT ARE YOU LOOKING FOR?
News
Recipes
Contact
Info: 973 47 02 53
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DEBONED OXTAIL TOWER
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EGGPLANT STUFFED WITH MEAT WITH BÉCHAMEL SAUCE AND CHEESE
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EXOTIC FUSION (SHRIMP, COCONUT AND CURRY)
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FISH AND SEAFOOD PUFF PASTRY
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FOIE GRAS AND QUINCE TRIANGLES
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FOUR-CHEESE PASTA SAUCE
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GOAT CHEESE PUFF PASTRY WITH TOMATO CONFIT
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HAM HOCK AND MUSHROOM AND MUSHROOM COULANT
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IBERIAN PUFF PASTRY WITH CHESNUTS
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LASAGNE BOLOGNESE WITH BÉCHAMEL SAUCE AND CHEESE
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MEAT CANNELLONI
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NEW
MINI SMOKED PAPRIKA CHICKEN BAO
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