Foie gras and quince triangles

Brick triangles stuffed with foie gras and quince.

Description

The triangle’s filling is made of foie gras mi-cuit and quince, a combination of enticing flavors for any palate. The crispy shell is made of brick.

OVEN

Without thawing, bake at 200ºC/400ºF until golden brown. Approximately 5 minutes.

Weight	15 g
EAN Code	8436544691886
Presentation	Contains 6 trays of 30 units.
Units per box	180 u.
Preparation	Without thawing, bake at 200ºC/400ºF until golden brown. Approximately 5 minutes.
	Cafeteria – Pastry, Catering, Food truck, Gastrobar, Restaurant
	Oven