Description
Original sweet and mildly spicy potato and Thai-style chicken curry balls with a crunchy, gluten-free bread crumb coating.
FRYER
Do not defrost. Fry in a generous amount of hot oil (180 °C) until internal temperature reaches74 °C.
CHICKEN CURRY BALLS.
Original potato balls stuffed with chicken curry, a perfect tapa.
Additional information
| Weight | 80 g |
|---|---|
| Ean code | 8436552234594 |
| Presentation | Contains 30 units. |
| Units per box | 30u. |
| Preparation | Do not defrost. Fry in a generous amount of hot oil (180 °C) until internal temperature reaches 74 °C. |
| Application | |
| Regeneration |
