The chef from Exquisitarium gives you the keys to creating dishes that are a hit at the table, are easy to prepare and offer great versatility.
The chef from Exquisitarium gives you the keys to creating dishes that are a hit at the table, are easy to prepare and offer great versatility.Christmas is
Sonia Plana winner of the territorial phase of the 2023 CaixaBank Women in Business Awards
Sònia Plana, gerente de Exquisitarium S.L, ha sido reconocida como ganadora de la fase territorial de los ‘Premios Mujer Empresaria CaixaBank 2023’ en la dirección te
The false myth that needs to be debunked is that frozen foods lose nutrients, said Sònia Plana, co-founder of Exquisitarium
20.01.2023 OPINION / FROZEN FOODS, NUTRIENTS, RESTAURANTS Exquisitarium was set up in March 2005. Since then, the mission of this Catalan company has been to cook products as varie
MOCHIS EXQUISITARIUM
The history of wagashi and tea or tea ceremony is closely related. These are traditional sweets that are usually served to be served with tea to neutralize their flavor. Among waga
ALIMENTARIA 2022
The world of the food sector has an appointment in Barcelona in the next few days. From the 04th to the 07th of April, the ALIMENTARIA Fair will bring together producers and distri
EXQUISITARIUM AND RATIONAL A LONG COLLABORATION
At Exquisitarium we have put all our trust in Rational technology, which is why our collaboration began in 2008 when we acquired our first oven and since then our company has alway
New channel on Youtube Exquisitarium
We expand our informative offer with a new channel on YouTube. We have been working for some time with the idea of ​​giving more visibility to our work from a more technologica
EXQUISITARIUM AWARDED CERTIFICATION FOR MANUFACTURE OF GLUTEN-FREE PRODUCTS
ES-344 Exquisitarium would like to let you know that after a period of adaptation and hard work, we have been awarded gluten-free certification for a wide range of our products. Th
Multiple benefits of frozen foods
The benefits of frozen products have become increasingly popular, although part of the population may be unfamiliar with the many benefits and believe they are unable to retain nut
Autumn and winter foods that provide us with the nutrients for a healthy diet
When the low temperatures arrive, we tend to vary our habits and adapt one’s diet to new bodily needs in order to maintain a healthy balance. We look for ways to obtain energy to
