EXQUISITARIUM
Info: 973 47 02 53
info@exquisitarium.com
English
Español
Català
Français
Deutch
English
Español
Català
Français
Deutch
Menu
Home
About us
Catalogue
Novelties
Appetizers and Tapas
Fritters
Qrunchy bits and Puff pastries
Croquettes
Defrost
Burgers and skewers
Other appetizers and tapas
Starters
Rice
Lasagne and pasta
Stews
Cannelloni
Sauces
Other starters
Mains
Meat
Fish
Sauces and sides
Desserts
Desserts
Search for it
News
Recipes
Contact
Catering
Showing 65–80 of 111 results
PICLED RAY WITH LIME AND SICHUAN PEPPER
Read more
PIL-PIL CODFISH
Read more
PORCINI MUSHROOM AND SHRIMP RISOTTO
Read more
PULLED BEEF NATURAL
Read more
PULLED LAMB -UN
Read more
PULLED OF BEEF TAIL
Read more
PULLED PORK BBQ
Read more
QUINCE AND COTTAGE CHEESE CANNELLONI
Read more
RED PRAWN AND VEGETABLE GYOZA
Read more
RED SHRIMP CREAM-U
Read more
RED SHRIMP RAVIOLI
Read more
RISOTTO FUNGHI
Read more
ROLL WITH GOAT CHEESE AND TOMATO JAM FILLING
Read more
SALMON TARTAR
Read more
SEA BREAM WITH VEGETABLES – KG
Read more
SEAFOOD CANNELLONI
Read more
01
02
03
04
05
06
07